May-Jun 2015Cover

May – June 2015 Issue

The Wedded Bliss – The premiere bridal and event magazine of East Texas.


Engagement Stories – May-June 2015

Stories that Touch the Heart and Inspire


Easy Enchiladas

Simple beef enchilada recipe made with easy, everyday ingredients.

Photography by Sam Smead

Vendor Focus – Casa Flora

“Flowers are the music of the ground from earth’s lips spoken without sound.” Edwin Curran


East Texas Weddings

View the latest blissful brides, featured in our magazine!